red chilli mayonnaise

dry gin, vermouth, olives & lemon twist

white wine, garlic butter, tomato & fresh basil

crab, baby shrimp & scallop, horseradish gratinée

chilli lime sauce

reggiano parmesan & extra virgin olive oil

pan-fried Cortez gem oysters, creamed spinach & béarnaise sauce

fresh herbs, white wine, garlic, shallots & butter

wilted baby spinach leaves, Moonstruck organic blue cheese, smoked beef tenderloin & red onion vinaigrette

crisp romaine lettuce, house croutons & parmigiano-reggiano

local field greens, tomatoes & cucumber,

creamy champagne dressing

made daily with fresh seafood, please ask your server…

All our steaks are cooked over imported mesquite coals to sear in the full flavour & served with potato du jour & seasonal vegetables

Petite Cut (10oz)…$22.99 Barkley’s Cut (14oz)…$28.99

Petite Cut (8oz)…$26.99 Barkley’s Cut (12oz)…$34.99

Petite Cut (6oz)…$27.99 Barkley’s Cut (10oz)…$41.99

Petite Cut (12oz)…$31.99 Barkley’s Cut (16oz)…$39.99

Broiled 7oz Caribbean Lobster Tail $24.99

Steamed ½ lb of Alaskan King Crab $18.99

Prawns with Herb & Garlic $11.99

Barbecue Sauce $3.99

Cheese Toast $4.99

Blue Cheese Gratinée $4.99

Sautéed Button Mushrooms $5.99

Traditional Béarnaise Sauce $4.99

Peppercorn Sauce $4.99

Onion Rings $4.99

10oz sirloin steak finished with mushrooms sautéed button in garlic & white wine

10oz glazed sirloin steak,

Barkley’s house teriyaki sauce

8 oz New York Strip finished with 3 tiger prawns, & béarnaise sauce

Peppercorn New York Strip…$28.99

8oz mesquite grilled with Barkley’s Madagascar green peppercorn sauce

6oz Filet Mignon & 7 oz Caribbean lobster tail, broiled to perfection with garlic butter.

6oz filet mignon, finished with Moonstruck organic blue cheese gratinée

Blue Rare – Cool, blue all through Rare – Cool Centre, bright red through

Medium Rare – Red, warm centre Medium – warm, pink centre

Medium Well – hot, traces of pink Well Done – Hot, Fully cooked, no pink

traditional carved beef tenderloin, table side for 2 or more,

chef’s potato, bouquet of vegetables, mushrooms

& béarnaise sauce

dijon, hazelnut crust & seasonal bouquet of vegetables

saffron asian ginger broth, citrus compote,

fresh oysters, fresh potato & baby vegetables

tomato chilli butter sauce, roasted garlic & red pepper risotto & seasonal vegetables

maple teriyaki glaze, garlic mashed potatoes & seasonal vegetables

tomato concassé, butter, fresh basil, lemon, cracked pepper

roasted garlic & red pepper risotto & seasonal vegetables

portobello mushroom & red wine peppercorn jus,

garlic mashed potatoes & seasonal vegetables

slow roasted in Barkley’s BBQ sauce,

garlic mashed potatoes & seasonal vegetables

fresh selection of seafood and your choice of red or white sauce

house cut sirloin, smoked tomato, fresh herbs, natural jus, cream, parmesan

with sweet drawn butter served, roasted garlic & red pepper risotto cake

& seasonal vegetables

broiled with sweet drawn butter, roasted garlic & red pepper risotto risotto cake

& seasonal vegetables